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capablepeople
· 1 year ago
I can't help but think that this could be taken a bit like one of those "consultant" stories you love so much, Rob.
A consultant walks in to a restaurant and uses scientifically proven techniques to tell the restaurant manager he's chucking out too much food and maybe he should prepare less?
Less of an "Ah-ha!" moment than a "DURRR!" moment???
* I do accept the example you've used may well substantiate the intuitive problem by quantifying it ;)
admin
· 1 year ago
The owner of a seafood restaurant often advertises an all-you-can-eat special on crab legs ... does this mean that the owner the restaurant had crab legs or he was selling crab legs? I need the services of a local consultant .... know anyone decent Shaun.
All Comments
A consultant walks in to a restaurant and uses scientifically proven techniques to tell the restaurant manager he's chucking out too much food and maybe he should prepare less?
Less of an "Ah-ha!" moment than a "DURRR!" moment???
* I do accept the example you've used may well substantiate the intuitive problem by quantifying it ;)